Made with banana and coconut milk, this avocado smoothie recipe is deliciously creamy without any dairy. An easy, refreshing vegan breakfast!
Here’s what you’ll need to make this delicious creamy green smoothie:สมัคร ufabet
- Avocado, of course! It gives this smoothie an amazing velvety texture and packs it with healthy fats.
- Frozen banana – It adds sweetness and makes this smoothie even creamier.
- Frozen pineapple – For a sweet, tropical flair.
- Spinach – I always love giving my smoothies extra green power! Trust me, you won’t be able to taste it.
- Lime juice and zest – They make this smoothie super bright, fresh, and tangy.
- Maple syrup – I add just a dash for extra sweetness.
- Coconut milk – It gets the blender moving, adds delicious coconut flavor, and makes this smoothie totally dairy-free!
- Protein Powder – Made with organic plant-based ingredients like pea, pumpkin seed, and hemp seed protein, it’s packed with tons of omega 3’s and a whopping 9 grams of protein per scoop!
Ingredients:
- ½ cup frozen pineapple
- 2 cups packed fresh spinach, or 1 cup frozen spinach
- 1 ripe avocado
- 1 frozen banana
- ¾ cup light coconut milk, canned or from a carton
- 3 tablespoons fresh lime juice
- ½ teaspoon lime zest
- 1 teaspoon maple syrup
- Pinch sea salt
- 8 ice cubes
- 2 scoops vanilla protein powder*, optional
Instructions avocado smoothie
- Combine the pineapple, spinach, avocado, banana, coconut milk, lime juice and zest, maple syrup, salt, ice, and protein powder, if using, in a blender. Blend until creamy.
- Taste and adjust the sweetness to your liking. If you prefer a sweeter smoothie, add more maple syrup. If the consistency is too thick, add more coconut milk, and blend again.